West End markets has Leavain sourdough bread and we always get a few loaves.
West End Markets and we visited Farmer Dave's Meat stall. We liked his assistant's hat and her enthusiasm for his great lamb racks. They're from Dauper sheep bred at Goodiwindi specially for their meat and not their wool. We do ours in our hot smoker but they're also beautiful roasted in the oven.
Next stop at the West End Markets is the strawberry lady. We always eat our way through two of her really large punnets.
Here's the happy potato man. You would not think there were so many varieties of potatoes. His stall is so popular and the giant cloves of garlic are sure worth what we pay for them.
We love these Royal Blue potatoes (but really they're purple). They are so good done any way, but are especially good roasted.
Here's the happy potato man. You would not think there were so many varieties of potatoes. His stall is so popular and the giant cloves of garlic are sure worth what we pay for them.
We love these Royal Blue potatoes (but really they're purple). They are so good done any way, but are especially good roasted.
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